Clean, elegant and unique: these are not just three adjectives for us; they represent the philosophy of our work. La Spinona makes wines with respect for the land and for the consumer safety.
For our Barbaresco, Barolo, and Barbera we use wood with traditional expertise to produce wines that reflect the land in their austere taste and balanced yet explosive bouquet.
Our Nebbiolo, Dolcetto and Chardonnay have unique aromas, influenced by a microclimate that imparts special qualities of freshness and minerality.
Our wines are the result of a careful and meticulous work in the vineyards, where we don’t use any chemical herbicides or pesticides, with love for our Land and utmost respect for the environment, and producing natural wines with zero residual waste.
All La Spinona wines are characterised by a high degree of olfactory purity. The intense and enveloping fragrance of the must is preserved in the wine, which combines tradition with innovation, before allowing the ageing period to do the rest.
Each vintage invites a personal interpretation. The depth of the structure, the classic taste and the great balance contribute to the production of inimitable wines.